Tips To Make Perfect, Fresh Salad. One of the most common issues of making salad is when it becomes flat, soggy, and limp even before served. Perfect salad is fresh, bright, light, and mouth-watering due to the life that can be seen from colorful ingredients. Soggy salad is like the most common mistake when making salad. The reasons are varied. It can be because you didn’t prepare the veggies properly. There are also other reasons but it is better to discuss how to make perfect salad instead. Here are some tips you can follow:
Find out more about greens since there are many of them you may have not familiarized with. Some of the most common greens to use for making salad are kale, mesclun, arugula, and romaine. However, there are more than those. There are wide selections of greens you can choose. You can browse grocery aisle or farmer’s market more to know what you can use as your base. There are dandelion greens, mache, baby kale, chivory, and many more to choose from. The more you know, the more variant to choose to make salad.
One of the reasons why your salad is soggy is because you didn’t prepare the greens properly. After washing the greens, make sure to dry them. You can use a salad spinner. It is such a worthy tool to use to make perfect salad. If you don’t have it, you can try another trick http://188.8.131.52. Throw in greens on a line of plastic bags with paper towels. Then, knot the bag. Take the bag by handle and spin them good and hard in the air. Your greens will dry perfectly even without spinner.
Dressing in salad is important key. However, directly pour the dressing into the greens is not the right technique to make perfect salad. Give your greens some undergarments before adding any dressing. After drying your greens, add some salt and pepper. Then, you can get them dressed. Variety of dressing can be chosen to fit your taste. Simple dressing can be made from lemon juice, mustard, and olive oil. The salt and pepper will enrich the flavor perfectly.
It is important to pay attention to what type of dressing that will fit perfectly with the greens you use to make salad. The right dressing for the right greens make perfect salad. You can simply match bold greens with bold dressing. Also, it is important to pay attention on the amount of dressing you add to the greens. When you pour too much dressing, your salad will become soggy so quickly. Add dressing little by little and have a taste to get the perfect result.
It is better to mix salad using your own hands instead of tools like tongs. Greens are delicate so they need to be handled delicately as well. Using tongs, there are more chances for you to ruin the texture of the greens. You might end up crushing or bruising them. Therefore, use your clean hand instead.